First rule of learning sourdough, it's OK to ask for help. I understand feeling intimidated and confused by sourdough when you're first getting started. I've seen too many people just give up and let their starters go bad, let's not let that happen!
Here I offer a 30 minute phone call to troubleshoot issues that may be getting in your way, improve technique you're confused over, or even step by step walk you through steps of my guide. Whether your a beginner baker or a past workshop attendee looking for extra support, simply e-mail firstname.lastname@example.org, before purchasing. Please note, these dates and times may be 1-2 weeks out and are filled on a first come, first serve basis.
Days & Times Available:
Tuesdays & Thursdays
Also, be sure to check our resources page for tips, tricks and support!